Journal of Clinical and Diagnostic Research, ISSN - 0973 - 709X

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Original article / research
Table of Contents - Year : 2016 | Month : June | Volume : 10 | Issue : 6 | Page : ZC56 - ZC61

Estimation of Salivary and Serum Biomarkers in Diabetic and Non Diabetic Patients - A Comparative Study ZC56-ZC61

Amit Ladgotra, Pradhuman Verma, Seeth Aramaiah Sunder Raj

Correspondence
Dr. Pradhuman Verma,
Reader, Department of Oral Medicine and Radiology, Surendera Dental College & Research Institute,
H.H Gardens, Power House Road, Sriganganagar- 335001 (Rajasthan), India.
E-mail: pradhuman_verma@rediffmail.com

Introduction: Blood is the gold standard body fluid for diagnosis of Diabetes Mellitus (DM) but saliva offers an alternative to serum as a biological fluid for diagnostic purposes because it contains serum constituents.

Aim: The study was conducted to estimate and compare serum and salivary glucose, amylase, proteins, calcium and phosphorus levels in DM and healthy subjects and to evaluate whether saliva can be used as a diagnostic fluid in DM patients.

Materials and Methods: Study consisted of 120 subjects from OPD of Surendera Dental College, Sriganganagar, Rajasthan, India. The study groups were divided into Group I-60 DM patients (Type I & II) and Group II-60 healthy subjects. The saliva and serum samples were collected from each subject and levels of different biochemical parameters were estimated.

Results: Mean serum level of glucose (211.50 43.82), amylase (79.86 16.23), total proteins (6.65 0.84), calcium (7.17 0.91) and phosphorus (3.680.65) as observed in Group I while in Group II, glucose (88.8111.29), amylase (77.6714.88), total proteins (6.350.76), calcium (7.520.97) and phosphorus (3.96 0.91) were noted. Mean salivary level of glucose (14.106.99), amylase (1671.42569.86), total proteins (1.331.11), calcium (10.062.76) and phosphorus (13.754.45) as observed in Group I while in Group II, glucose (5.87 2.42), amylase (1397.59 415.97), total proteins (1.360.81), calcium (7.732.78) and phosphorus (8.39 1.95) were noted. On comparing values in saliva and serum, among two groups, an insignificant difference (p>0.005) was found between few of them.

Conclusion: Values regarding blood and salivary biochemical parameters were distinctly different between two groups suggesting salivary parameters can be used as a diagnostic alternative to blood parameters for diabetes mellitus .