Table of Contents - Year :
2025
| Month :
November
| Volume :
19
| Issue :
11
| Page :
ZC18 - ZC21
| ORIGINAL ARTICLE
Preparation and Characterisation of Flaxseed Microspheres and Assessment of its Anti-inflammatory and Antioxidant Properties: An In-vitro Study
Published: November 1, 2025 | DOI: https://doi.org/10.7860/JCDR/2025/76842.22030
Vazeeha Afrin Syed, Ananya Ravikumar, Arvina Rajasekar, Rajeshkumar Shanmugam
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Last Updated : 4 Apr 2012
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First Published : 5 Feb 2007
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