JCDR - Register at Journal of Clinical and Diagnostic Research
Journal of Clinical and Diagnostic Research, ISSN - 0973 - 709X
Biochemistry Section DOI : 10.7860/JCDR/2020/44133.13731
Year : 2020 | Month : May | Volume : 14 | Issue : 05 Full Version Page : BC17 - BC20

Vitamin D Levels in Gestational Diabetes Mellitus and its Influence on Future Type 2 Diabetes Mellitus- An Observational Study

Harini Rangaraju1, Shenbaga Lalitha Sankar2

1 Assistant Professor, Department of Clinical Biochemistry, Sankara Nethralaya, Chennai, Tamil Nadu, India.
2 Assistant Professor, Department of Clinical Biochemistry, Sree Balaji Medical College and Hospital, Chennai, Tamil Nadu, India.


NAME, ADDRESS, E-MAIL ID OF THE CORRESPONDING AUTHOR: Dr. Shenbaga Lalitha Sankar, No. 14, Kalpavriksha Apartment, Second Floor, Mahadevan Street, Nehru Nagar, Chromepet, Chennai-600044 (Near Vivekananda Vidyalaya), Tamil Nadu, India.
E-mail: dr.lalittha@gmail.com
Abstract

Introduction

Gestational Diabetes Mellitus (GDM) and persistent hyperglycaemia postpartum is a rising health challenge. Multiple researches have contributed to the understanding of the magnitude of the causal factors involved. One such factor is Vitamin D deficiency though, widely studied exact role in development of Diabetes Mellitus (DM) is not investigated.

Aim

To predict the risk of pre-diabetes and DM in GDM patients with Vitamin D deficiency.

Materials and Methods

Hundred pregnant women were recruited-50 study group, 50 control group; based on WHO criteria for GDM diagnosis at 24-28 weeks of gestation. Study parameters in antepartum period were maternal age, Body Mass Index (BMI), Vitamin D, Fasting blood glucose, 2 hour Oral Glucose Tolerance Test (OGTT). Study parameters in postpartum follow-up were fasting blood glucose, postprandial blood glucose, vitamin D. Mann-Whitney U-test and Binary Logistic regression analysis were the statistical tools used to predict the risk.

Results

Antepartum Vitamin D deficiency (<20 ng/mL) showed 2.2 fold significantly increased risk for developing pre-diabetes and DM. High frequency of pre-diabetes (52% of cases) post-delivery (6 weeks) was proved. Maternal age, BMI and OGTT values had direct relationship in predicting risk of DM which was proved with postpartum follow-up.

Conclusion

Vitamin D deficiency has a significant role in development of pre-diabetes and DM in GDM patients.

Keywords

Introduction

The GDM is defined as any degree of glucose intolerance with onset or first recognition during pregnancy [1]. GDM has potential risk of developing perinatal and neonatal complications like high rate of caesarean section, large for gestational age babies, intrauterine foetal death, pre-eclampsia and neonatal hypoglycaemia, hyperbilirubinemia, polycythemia, calcium deficiency etc., respectively. Both mother and baby are more likely to develop Impaired Fasting Glucose (IFG), Impaired Glucose Tolerance (IGT) or overt type 2 DM [2].

The prevalence of gestational diabetes is rising in India. [3]. Therefore risk assessment and evaluation for GDM should be made mandatory at the first prenatal visit. Already known high risk factors for developing GDM are race/ethnicity, obesity, history of GDM, large for gestational age baby, bad obstetric history, excessive glycosuria and a strong family history of diabetes [4,5]. All these factors if effectively assessed, evaluated and managed can go a long way in prevention or better outcome in patients since, it has become a vastly growing public health concern. Multiple studies [6-9] have been conducted with this concept in view to find ways through which future DM can be predicted in pre/antenatal period. These studies have found factors, like insulin use, gestational age, BMI, HbA1c [8], insulin sensitivity [9], inflammatory markers [10], Vitamin D deficiency etc., showing biomarker potential in predicting DM.

Vitamin D is well known as a regulator of homeostasis of bone and mineral metabolism, but its varied actions owing to the presence of Vitamin D Receptors (VDR) in brain, breast, colon, pancreas, prostate and immune cells are little known. The role of vitamin 25 (OH) D3 deficiency in insulin resistance has been proposed to be associated with inherited gene polymorphisms including vitamin D-Binding Protein (DBP), vitamin D receptor [11-13], CYP1 alpha gene polymorphism [14] and disruption of normal Vitamin D synthesis, transport and action process. Other modes of action on insulin resistance include activation of innate and acquired immunity [15], increasing T cell proliferation, dendritic cell maturation [16], macrophage differentiation, release of Interleukin (IL)-12, IL-2, Interferon gamma (IFN-γ), and Tumor Necrosis Factor alpha (TNF-α) which contributes to destruction of β-cell. Inflammatory actions include increase regulation of Nuclear Factor kappa B (NF-κB) and induction of pro inflammatory action of TNFα, decreasing mRNA stability and increasing IκB-α phosphorylation thereby down regulating IκB-α [17], augmenting the Toll Like Receptor 2 (TLR2), TLR4 protein and mRNA expression in human monocytes [18] and also lowering cytokine release. Finally, molecular actions that contribute to alteration of glucose homeostasis [19,20] includes lowering calcium status which in turn lowers glucose stimulated insulin secretion in β-cell [21], reducing liver, muscle and adipose tissue uptake of glucose by elevating Parathyroid Hormone (PTH) levels [22] and Vitamin D deficiency itself induces adiposity and enhanced sequestration of Vitamin D in adipose tissue [23].

Many studies have proven the influence of low Vitamin D levels in development of type 2 DM [24] and GDM [25-27] by altering insulin sensitivity, calcium metabolism and evidence also shows placental secretion of Vitamin D attributing to possible autocrine or paracrine functions [28] but the influence on development and progression of GDM and hyperglycaemia persistenceis are still under conflict [29] due to multiple confounding factors contributing to Vitamin D metabolism like seasonal variation, ethnicity, diet, physical activity, exposure to sunlight, maternal obesity, etc.

At present there are very few studies exploring the relationship of postpartum persistence of glucose intolerance in Vitamin D deficient GDM patients. Hence, in this study the levels of Vitamin D during and after pregnancy in women of South Indian ethnicity were focused on to see how the levels get altered as the pregnancy progresses and to evaluate their correlation to predict the risk of persistence of glucose intolerance or development of type 2 DM within six weeks of postpartum follow-up in patients pre-diagnosed with Vitamin D deficiency in antenatal period.

Materials and Methods

This was an observational prospective cross-sectional study performed, during the period of July 2017 to July 2018, in a private Medical College and hospital, Chennai Tamil Nadu. The study was started after obtaining clearance from Institutional ethical committee (Ref no.002/SBMC/IHEC/2017/984) and was conducted in accordance with the Institutional policy for Biomedical research in human beings.

After getting due informed consent, 100 pregnant women with singleton pregnancy from age group 20-35 years with no other known acute or chronic diseases who had come to Department of Obstetrics and Gynaecology were evaluated. Out of them, 50 were selected as study group and 50 were established as control group based on their Fasting and OGTT values with 82.5G glucose monohydrate load at 24-28 weeks of gestation with WHO diagnostic criteria [30]. In terms of physical activity all women in both study and control group were predominantly of sedentary lifestyle involving only indoor work. Pre-gestational and mid trimester BMI was calculated using kilograms/meter2 for all women in the study.

Study group: (if one or more of the following cut-off value was fulfilled) Fasting >92 mg/dL, OGTT 1 hr >180 mg/dL and/or 2 hour OGTT >153 mg/dL,

Control group: Normoglycaemic women with all values within limits of criteria.

Cases with multiple pregnancy, family history of DM, known case of any type of DM [31], history of GDM, pre-eclampsia, polycystic ovarian disease, thyroid, parathyroid, metabolic bone, kidney and liver disorders and also drug history related to Calcium and Vitamin D metabolism were all excluded.

Methodology

For all the women in the study and control group plasma glucose was estimated using Hexokinase method in a fully automated analyser and serum 25-hydroxy Vitamin D levels using High performance Liquid chromatography method at 24-28 weeks of gestation. Values <20 ng/mL were set as deficiency criteria [32].

At six weeks follow-up post-delivery [31] the study group were tested for fasting blood glucose, postprandial blood glucose and Vitamin D. Their antenatal management was according to general outlined protocol of the Department of Obstetrics and Gynaecology, which included management with Insulin, dietary modifications and physical exercise. Study participants who showed compliance with treatment were only selected.

Statistical Analysis

The parameters defining cohort characteristics which were continuous variables were expressed as mean±SD. The study group and control groups were compared using Mann-Whitney U-test for non-parametric tests with skewed distribution to establish significant relationship and then they were also analysed using Binary Logistic Regression analysis to predict the risk contributed by each of the antepartum study parameters in development of prediabetes or DM. Then analysis of postpartum blood glucose and vitamin D levels was done using Binary Logistic Regression analysis to determine whether levels of Vitamin D in postpartum period have a significant predictive risk on development of DM. The confidence level of significance was set at 95% p<0.05. Data were analysed using SPSS software.

Results

A total of 100 pregnant women who fulfilled the above criteria were recruited for the study out of them 50 were study group with GDM and 50 were control group with no GDM as diagnosed at 24-28 weeks of gestation.

The study parameters were maternal age, prepregnancy BMI, 24-28 weeks of gestation BMI, fasting blood glucose, OGTT 1 hour, OGTT 2 hours and 25-OH Vitamin D and their mean and SD is shown in [Table/Fig-1].

Study parameters.

ParametersControl group (no GDM) Mean (SD)Study group (with GDM) Mean (SD)Mann-Whitney U-test
Age (years)29.2 (2.542)30.2 (2.0)0.148
Prepregnancy BMI (kg/m2)22.258 (1.369)27.622 (1.6605)<0.001*
BMI at 24-28 weeks (kg/m2)26.348 (1.505)30.586 (1.8014)<0.001*
FBS (mg/dL)85.340 (4.397)104.8 (6.0609)<0.001*
OGTT 1 hr (mg/dL)167.280 (5.334)182.36 (4.6369)<0.001*
OGTT 2 hr (mg/dL)142.680 (5.995)170.62 (7.7457)<0.001*
25-OH Vitamin D (ng/mL)30.298 (4.038)21.088 (3.3321)<0.001*

*Significance 95% Cl; OGTT: Oral glucose tolerance test; FBS: Fasting blood sugar


[Table/Fig-1] also shows the Mann-Whitney U-test results showing significance at 95% CI (p<0.05) proving that significant statistical difference was present between the two groups in terms of FBS, OGTT 1 hour, OGTT 2 hour, Prepregnancy BMI, BMI at 24-28 weeks and especially Vitamin D levels.

[Table/Fig-2] Binary Logistic regression findings show the risk for developing DM in future based on prepartum and antepartum (24-28 weeks) levels of the study parameters. The findings observed were: increased maternal age (OR=1.2), prepregnancy BMI (OR=26.6), BMI during second trimester (OR=5.8), OGTT 1 hour (OR=2) values in the antenatal period directly contribute to statistically significant increased risk for developing DM.

Risk prediction for development of DM prepartum and antepartum factors.

ParametersOdds ratioLower limitUpper limitp-value
Age1.2161.0091.4650.04*
Prepregnancy BMI26.5691.795393.1910.017*
BMI at 24-28 weeks5.8262.61912.961<0.001**
OGTT 1 hr2.0011.4212.817<0.001**
25-OH Vitamin D#2.2171.5803.106<0.001**

*Significance at 95% CI; **Significance at 99% CI; #Predicts risk as value decreases


Vitamin D deficiency during the antepartum period is shown to be associated with 2.2 fold statistically significant increased risk for developing DM in the future.

[Table/Fig-3] gives details of risk prediction for developing Diabetes and pre-diabetes based on their postpartum FBS, PPBS and Vitamin D levels and maternal age based on binary logistic regression analysis. Postpartum levels of FBS and PPBS are only statistically significant to predict the risk for DM or pre-diabetes.

Risk prediction for DM and pre diabetes -postpartum 6 weeks factors.

ParametersOdds ratioLower limitUpper limitp-value
Age1.2560.9241.7080.145
FBS1.961.2733.0160.002*
PPBS1.1161.0091.2350.032*
Vitamin D1.0760.9511.2180.248

*significance at 95% CL; FBS: Fasting blood sugar; PPBS: Postprandial blood sugar


Postpartum Vitamin D deficiency has been shown to have no statistically significant risk in development of DM or pre-diabetes. Hence, showing the importance of antepartum Vitamin D deficiency.

The frequency of GDM patients who had persistent pre-diabetes and DM based on their fasting and 2 hour postprandial glucose values after delivery is shown in [Table/Fig-4].

Frequency of DM and Pre-diabetes in study group in postpartum.

ParameterN (50)Frequency
Diabetes mellitus24%
Normoglycemia2244%
Pre diabetes-Impaired fasting glucose-Impaired glucose tolerance-Both2652%
1530%
12%
1020%

Though DM frequency was low (4%) in the early (6 weeks) postpartum follow-up may result in more DM conversions. But more than half i.e. 52% of GDM patients in the study group with Vitamin D deficiency in their gestational period had developed persistent hyperglycaemia in the form of pre-diabetes in early postpartum period itself. These patients have 2.2 times higher risk for developing DM compared to women who were normoglycemic after GDM and also control group women with Vitamin D deficiency. Hence antepartum Vitamin D deficiency appears to be a modifiable risk factor contributing to pre-diabetes in early postpartum period.

Discussion

Vitamin D influence on glucose metabolism through modulation of calcium metabolism has directly or indirectly influenced the insulin release and sensitivity which has been proved by many studies [4]. Forouhi NG et al., have also shown an alternate link between Vitamin D and Glucose homeostasis through Insulin like growth factor system [5]. Owing to the possible impact of Vitamin D deficiency in GDM patients on maternal and foetal outcomes studies have been conducted to determine the same [25,26,33]. These studies have found that early gestational Vitamin D deficiency may be implicated in the development of GDM [25]. Aghajafari F et al., have shown Vitamin D insufficiency’s association with development of GDM, pre-eclampsia and small for gestational age babies [27]. Though these studies have explored the impact of Vitamin D in development of GDM and in maternal and foetal outcomes, there are very few studies [34] that have investigated the long term postpartum maternal effects of Vitamin D deficiency i.e., the progression of GDM into persistent pre-diabetes or DM.

This study compared the control and study groups and have evidenced the high prevalence of Vitamin D deficiency (cut-off 20ng/mL) among pregnant women of South Indian ethnicity and found statistically significant difference between the groups, which is consistent with findings of Sachan A et al., [35]. Decreased mid-Gestational Vitamin D levels have been shown to have a 2.2 fold statistically significant risk in contributing to the progression of GDM into persistent pre-diabetes or DM. Furthermore, the factors like pregestational BMI, mid trimester BMI and maternal age have also been shown to contribute to development of DM in the study group with statistically significant results.

A retrospective cohort study has shown patients with GDM have a 1.7% probability (ranges 3% to 38% due to heterogenous population, varied diagnostic criteria and in long term follow-up) of developing DM at one year postpartum due to cumulative factors [6], whereas the present study’s novelty is exploration of the risk at early postpartum period with Vitamin D deficiency as the modifiable risk factor among other known risk factors like insulin use, maternal BMI, fasting blood glucose, ethnicity, OGTT 1 hour values etc.

Early postpartum (6 weeks) analysis of fasting blood glucose and postprandial blood glucose showed that 52% of women with GDM had progressed into pre-diabetes and 4% into DM rest 44% became normoglycaemic. The conversion positively correlated with severity of Vitamin D deficiency in the antenatal period but no statistical significance was noted with postpartum period. A study showed that at 1 year postpartum follow-up 14.9% of GDM women had persistent glucose abnormality but the mid-gestational and postgestational Vitamin D values had no significance, which may be due to high disparity in the numbers in the group (7 and 40), participants ethnicity (caucasians) and cut-off of Vitamin D levels [34]. Since, similar studies exploring Vitamin D pre and postpartum were not found, comparison regarding postpartum findings have a lacunae which may be filled by this present study’s novel findings.

Limitation(s)

The study limitations were the lifestyle factors that contribute to Vitamin D deficiency like seasonal variation, physical activity, exposure to sunlight and diet. All the study participants had a sedentary lifestyle with predominant indoor activity but the quantitative estimation of their physical activity was not done and their diet was not fully explored as to its influence on calcium levels and seasonal variation was not taken into account as the climate was predominantly sunny throughout the period of study.

Conclusion(s)

Vitamin D deficiency and its severity in the antepartum period seems to have a significant relationship with development of future DM or pre-diabetes in pregnant women with GDM but the exact causal pathway is to be investigated so that prevention of DM in these patients can be made possible. This study has further highlighted the risk in quantifiable terms and proven the definite development of DM in patients with Vitamin D deficiency by following-up the patients in their post-partum period. The high prevalence of pre-diabetes in GDM patients seen in this study reconfirms the rising Public health challenges. This study needs further verification with a larger population and also in terms of effect of intervention with Vitamin D supplementation on the development of DM in the future and also in the outcome of the pregnancy.

*Significance 95% Cl; OGTT: Oral glucose tolerance test; FBS: Fasting blood sugar*Significance at 95% CI; **Significance at 99% CI; #Predicts risk as value decreases*significance at 95% CL; FBS: Fasting blood sugar; PPBS: Postprandial blood sugar

References

[1]Metzger BE, Coustan DR, Proceedings of the Fourth International Work-shop-Conference on Gestational Diabetes Mellitus Diabetes Care 1998 21(Suppl. 2):B1-B167.10.2337/diacare.21.1.S60  [Google Scholar]  [CrossRef]

[2]American Diabetes AssociationGestational diabetes mellitus Diabetes Care 2003 26(suppl 1):s103-05.10.2337/diacare.26.2007.S10312502631  [Google Scholar]  [CrossRef]  [PubMed]

[3]Seshiah V, Balaji V, Balaji MS, Sanjeevi CB, Green A, Gestational diabetes mellitus in India J Assoc Physicians India 2004 52:707-11.  [Google Scholar]

[4]Deleskog A, Hilding A, Brismar K, Hamsten A, Efendic S, Ostenson CG, Low serum 25-hydroxyvitamin D level predicts progression to type 2 diabetes in individuals with prediabetes but not with normal glucose tolerance Diabetologia 2012 55:1668-78.10.1007/s00125-012-2529-x22426800  [Google Scholar]  [CrossRef]  [PubMed]

[5]Forouhi NG, Ye Z, Rickard AP, Khaw KT, Luben R, Langenberg C, Wareham NJ, Circulating 25-hydroxyvitamin D concentration and the risk of type 2 diabetes: Results from the European Prospective Investigation into Cancer (EPIC)-Norfolk cohort and updated meta-analysis of prospective studies Diabetologia 2012 55(8):2173-82.10.1007/s00125-012-2544-y22526608  [Google Scholar]  [CrossRef]  [PubMed]

[6]Lee AJ, Hiscock RJ, Wein P, Walker SP, Permezel M, Gestational diabetes mellitus: Clinical predictors and long-term risk of developing type 2 diabetes. A retrospective cohort study using survival analysis Diabetes Care 2007 30(4):878-83.10.2337/dc06-181617392549  [Google Scholar]  [CrossRef]  [PubMed]

[7]Lekva T, Godang K, Michelsen AE, Qvigstad E, Kjersti Normann KR, Norwitz ER, Prediction of gestational diabetes mellitus and pre-diabetes 5 years postpartum using 75 g oral glucose tolerance test at 14-16 weeks’ gestation Sci Rep 2018 8(1):13392/10.1038/s41598-018-31614-z30190548  [Google Scholar]  [CrossRef]  [PubMed]

[8]Kwon SS, Kwon JY, Park YW, Kim YH, Lim JB, HbA1c for diagnosis and prognosis of gestational diabetes mellitus Diabetes Research and Clinical Practice 2015 110(1):38-43.10.1016/j.diabres.2015.07.01426344325  [Google Scholar]  [CrossRef]  [PubMed]

[9]Grewal E, Kansara S, Kachhawa G, Ammini AC, Kriplani A, Aggarwal N, Prediction of gestational diabetes mellitus at 24 to 28 weeks of gestation by using first-trimester insulin sensitivity indices in Asian Indian subjects Metabolism 2012 61(5):715-20.ISSN 0026-0495. https://doi.org/10.1016/j.metabol.2011.10.00910.1016/j.metabol.2011.10.00922146095  [Google Scholar]  [CrossRef]  [PubMed]

[10]Löbner K, Knopff A, Baumgarten A, Mollenhauer U, Marienfeld S, Garrido-Franco M, Predictors of postpartum diabetes in women with gestational diabetes mellitus Diabetes 2006 55(3):792-97.10.2337/diabetes.55.03.06.db05-074616505245  [Google Scholar]  [CrossRef]  [PubMed]

[11]Blanton D, Han Z, Bierschenk L, Linga-Reddy MV, Wang H, Clare-Salzler M, Reduced serum vitamin D-binding protein levels are associated with type 1 diabetes Diabetes 2011 60(10):2566-70.10.2337/db11-057621844098  [Google Scholar]  [CrossRef]  [PubMed]

[12]Iyengar S, Hamman RF, Marshall JA, Majumder PP, Ferrell RE, On the role of Vitamin D binding globulin in glucose homeostasis: Results from the San Luis Valley Diabetes Study Genetic Epidemiology 1989 6(6):691-98.10.1002/gepi.13700606062691326  [Google Scholar]  [CrossRef]  [PubMed]

[13]Morrison NA, Yeoman R, Kelly PJ, Eisman JA, Contribution of trans-acting factor alleles to normal physiological variability: Vitamin D receptor gene polymorphisms and circulating osteocalcin Proceedings of the National Academy of Sciences of the United States of America 1992 89(15):6665-69.10.1073/pnas.89.15.66651353882  [Google Scholar]  [CrossRef]  [PubMed]

[14]Malecki MT, Klupa T, Wolkow P, Bochenski J, Wanic K, Sieradzki J, Association study of the vitamin D: 1Alpha-hydroxylase (CYP1alpha) gene and type 2 diabetes mellitus in a Polish population Diabetes and Metabolism 2003 29(2):119-24.10.1016/S1262-3636(07)70017-4  [Google Scholar]  [CrossRef]

[15]Chagas CEA, Borges MC, Martini LA, Rogero MM, Focus on vitamin D, inflammation and type 2 diabetes Nutrients 2012 4(1):52-67.10.3390/nu401005222347618  [Google Scholar]  [CrossRef]  [PubMed]

[16]Fritsche J, Mondal K, Ehrnsperger A, Andreesen R, Kreutz M, Regulation of 25-hydroxyvitamin D3-1α-hydroxylase and production of 1α,25-dihydroxyvitamin D3 by human dendritic cells Blood 2003 102(9):3314-16.10.1182/blood-2002-11-352112855575  [Google Scholar]  [CrossRef]  [PubMed]

[17]Cohen-Lahav M, Shany S, Tobvin D, Chaimovitz C, Douvdevani A, Vitamin D decreases NFκB activity by increasing IκBα levels Nephrology Dialysis Transplantation 2006 21(4):889-97.10.1093/ndt/gfi25416455676  [Google Scholar]  [CrossRef]  [PubMed]

[18]Sadeghi K, Wessner B, Laggner U, Ploder M, Tamandl D, Friedl J, Vitamin D3 down-regulates monocyte TLR expression and triggers hyporesponsiveness to pathogen-associated molecular patterns European Journal of Immunology 2006 36(2):361-70.10.1002/eji.20042599516402404  [Google Scholar]  [CrossRef]  [PubMed]

[19]Teegarden D, Donkin SS, Vitamin D: Emerging new roles in insulin sensitivity Nutrition Research Reviews 2009 22(1):82-92.10.1017/S095442240938930119555519  [Google Scholar]  [CrossRef]  [PubMed]

[20]Tai K, Need AG, Horowitz M, Chapman IM, Vitamin D, glucose, insulin, and insulin sensitivity Nutrition 2008 24(3):279-85.10.1016/j.nut.2007.11.00618187309  [Google Scholar]  [CrossRef]  [PubMed]

[21]Reusch JEB, Begum N, Sussman KE, Draznin B, Regulation of GLUT-4 phosphorylation by intracellular calcium in adipocytes Endocrinology 1991 129(6):3269-73.10.1210/endo-129-6-32691659526  [Google Scholar]  [CrossRef]  [PubMed]

[22]Perna AF, Fadda GZ, Zhou XJ, Massry SG, Mechanisms of impaired insulin secretion after chronic excess of parathyroid hormone American Journal of Physiology 1990 259(2):F210-16.10.1152/ajprenal.1990.259.2.F2102143630  [Google Scholar]  [CrossRef]  [PubMed]

[23]Blum M, Dolnikowski G, Seyoum E, Harris SS, Booth SL, Peterson J, Vitamin D3 in fat tissue Endocrine 2008 33(1):90-94.10.1007/s12020-008-9051-418338271  [Google Scholar]  [CrossRef]  [PubMed]

[24]Expert Committee on the Diagnosis and Classification of Diabetes MellitusReport of the Expert Committee on the Diagnosis and Classification of Diabetes Mellitus Diabetes Care 2003 26(Suppl. 1):S5-S20.10.2337/diacare.26.2007.S512502614  [Google Scholar]  [CrossRef]  [PubMed]

[25]Xia J, Song Y, Rawal S, Wu J, Hinkle S, Tsai MY, Zhang C, Vitamin D status during pregnancy and the risk of gestational diabetes mellitus-A longitudinal study in a multiracial cohort Diabetes 2018 67(Supplement 1)https://doi.org/10.2337/db18-1437-P10.2337/db18-1437-P  [Google Scholar]  [CrossRef]

[26]Triunfo S, Lanzone A, Lindqvist PG, Low maternal circulating levels of vitamin D as potential determinant in the development of gestational diabetes mellitus Journal of Endocrinological Investigation 2017 40(10):1049-59.10.1007/s40618-017-0696-928555324  [Google Scholar]  [CrossRef]  [PubMed]

[27]Aghajafari F, Nagulesapillai T, Ronksley PE, Tough SC, O’Beirne M, Rabi DM, Association between maternal serum 25-hydroxyvitamin D level and pregnancy and neonatal outcomes: Systematic review and meta-analysis of observational Studies British Medical Journal 2013 346:f116910.1136/bmj.f116923533188  [Google Scholar]  [CrossRef]  [PubMed]

[28]Weisman Y, Harell A, Edelstein S, David M, Spirer Z, Golander A, “1α,25- Dihydroxyvitamin D3 and 24,25-dihydroxyvitamin D3 in vitro synthesis by human decidua and placenta Nature 1979 281(5729):317-19.10.1038/281317a0551281  [Google Scholar]  [CrossRef]  [PubMed]

[29]Makgoba M, Nelson SM, Savvidou M, Messow CM, Nicolaides K, Sattar N, First-trimester circulating 25-hydroxyvitamin D levels and development of gestational diabetes mellitus Diabetes Care 2011 34(5):1091-93.10.2337/dc10-226421454797  [Google Scholar]  [CrossRef]  [PubMed]

[30]Diagnostic criteria and classification of hyperglycaemia first detected in pregnancy. Geneva: World Health Organization; 2013 (WHO/NMH/MND/13.2; http://www.who.int/diabetes/publications/Hyperglycaemia_In_Pregnancy/en/, accessed 29 September 2016)  [Google Scholar]

[31]American Diabetes AssociationStandards of medical care in diabetes-2014 Diabetes Care 2014 37(suppl 1):S14-S80.10.2337/dc14-S01424357209  [Google Scholar]  [CrossRef]  [PubMed]

[32]Abbassi-Ghanavati M, Greer LG, Cunningham FG, Pregnancy and laboratory studies: A reference table for clinicians Obstet Gynecol 2009 114(6):1326-31.10.1097/AOG.0b013e3181c2bde819935037  [Google Scholar]  [CrossRef]  [PubMed]

[33]Zuhur SS, Erol RS, Kuzu I, Altuntas Y, The relationship between low maternal serum 25-hydroxyvitamin D levels and gestational diabetes mellitus according to the severity of 25-hydroxyvitamin D deficiency Clinics (Sao Paulo) 2013 68:658-64.10.6061/clinics/2013(05)13  [Google Scholar]  [CrossRef]

[34]Pleskačová A, Bartáková V, Pácal L, Kuricová K, Bělobrádková J, Tomandl J, Vitamin D status in women with gestational diabetes mellitus during pregnancy and postpartum Biomed Res Int 2015 2015:260624http://dx.doi.org/10.1155/2015/26062410.1155/2015/26062426000285  [Google Scholar]  [CrossRef]  [PubMed]

[35]Sachan A, Gupta R, Das V, Agarwal A, Awasthi PK, Bhatia V, High prevalence of vitamin D deficiency among pregnant women and their newborns in northern India Am J Clin Nutr 2005 81:1060-64.10.1093/ajcn/81.5.106015883429  [Google Scholar]  [CrossRef]  [PubMed]