2012 | May | Volume 6
| Issue 3 | Page 441
ORIGINAL ARTICLE
Effect of Meat Consumption on the
Glycaemic Control, Obesity and Blood
Pressure in Patients with Type 2 Diabetes
Published: May 1, 2012 | DOI: https://doi.org/10.7860/JCDR/2012/.1933
Aswini Dutt R., Satish Kumar N.S., Shankar Bhat K., M. Bhima Bhat, Neevan D.R. D S’ouza
Last Updated : 01 Oct 2019
First Published : 5 Feb 2007